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Grilling hot dogs - shrimp_Tailgate-Game Day menu

Tailgate Menu

Chef Dave loves a good Tailgate! Here's some ideas he has for your next game get together. OR you can plan your own theme and we'll take care of the rest!

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Hot Legs Hula-Ham
Chicken Drummettes dripping in Honey Habanero Sauce wrapped in Iberico Ham

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Bang Bang Shrimp Tacos

​Batter Fried Shrimp Coated in an Asian inspired Buffalo Sauce

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Duck Empanadas with Eloté

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"Everything" Deviled Eggs

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Scallop and Mushroom “Rockefeller”
Baby Bella Mushroom stuffed with Spinach, Fennel Breadcrumb topped with Butter Poached Scallop

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Chicken and Waffle Slider with Spicy Maple Aioli 

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Tuna Poké Lettuce Wrap 
Fried Rice Stick, Chopped Peanuts, Bib Lettuce, Sushi Grade Tuna

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THE MEATBALL
Chef Dave’s classic Italian - Beef, Pork, Veal complete with Pomodoro Sauce

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Pizza On The Grill  

Chef Dave’s personal favorite - Choose from a Selection of Ingredients.

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Carved Tenderloin Sandwiches  

Brioche and Ciabatta Rolls, Lettuce/Tomato/Onion, Horseradish Aioli, Pickled Veggies

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Any Style BBQ

a Selection of regional favorite smoked meats, sides and traditional offerings

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Sushi Spread, Jasmine Rice (Market Price)

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Roasted Oysters and Seafood Spread (Market Price)

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Alumni Package 
4  Small Plate offerings from above
Starting at $45 per person

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Skybox Package 
Grilling Station with the Chef  plus 2 Small Plate Items
Starting at $115 per person

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Boosters Package
Grilled Butcher Board plus 2 Appetizers
$135 per person

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*Additional Appetizers $15 per person

** Drop Off options and pricing are available 

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Work with our Chefs to Create the Perfect Spread for your Game Day Watch Party!

A La Carte Chefs

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