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A La Carte

Welcome to A La Carte Chefs 

We are Tampa Bay Private Chefs serving Central Florida who are passionate about creating unforgettable dining experiences in the comfort of your own home. Our team of expert chefs brings a wealth of knowledge and experience to each dish they create.

We specialize in crafting customized menus tailored to your unique tastes and preferences. Whether you're looking for a multi-course dinner party, a romantic evening for two, or a luxurious brunch with friends, we'll work with you to create a menu that exceeds your expectations.

We pride ourselves on using only the highest quality ingredients sourced from local and sustainable producers. Our chefs take great care in preparing each dish, ensuring that every element is perfectly executed and presented beautifully.
Dining is more than just eating – it's an experience that engages all of the senses. From the moment you contact us, we'll work closely with you to create a truly exceptional dining experience. We take care of everything from menu planning and preparation to table setting and clean up so that you can sit back, relax, and savor every moment.

Working with A La Carte and Chef Dave was a dream. From the first conversation, until they packed out - it was perfect. We custom designed a menu together, it was very reasonably priced for the experience, he was lovely to have in our kitchen. He cooked for a party of 8 at our VRBO rental for a special 50th birthday party. The food was delish, he brought everything even the plates and silverware, cleaned the kitchen after and we even had them join us for cake at the end. Totally using again and referring out to guests of the beach rental!

– CW

About The Chef

Dave Cottrill

Dave Cottrill

is passionate about food and the table experience, believing that cooking is not only a love language of service but should also be fun and engaging. 

From teaching guests cooking techniques to sharing stories about the history of each dish, he is committed to making each meal a memorable experience. With over 30 years working in James Beard and Michelin-recognized establishments, he curates food with a fusion of flavors and beauty. 

Book with us, and we guarantee a happy table and an unforgettable gastronomic adventure.

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